RESEPSI AYAT AL-BAQARAH 168 DALAM FATWA HALAL MAJLIS ULAMA INDONESIA
Keywords:
MUI Fatwa, Halal, Thayyib, Al-Baqarah 168
Abstract
The Indonesian Ulema Council (MUI) fatwas hold a vital position in guiding Muslims to consume halal and thayyib products in line with Islamic law. Their foundation lies in Surah Al-Baqarah verse 168, which underscores the command to eat what is lawful and wholesome while rejecting practices that lack divine authority. This study adopts a qualitative approach through library research, examining literature related to the halal-thayyib concept, food technology developments, and MUI fatwas. The findings highlight that halal-thayyib embodies values of blessing, purity, and health. Nonetheless, rapid progress in modern food technology often creates uncertainty about a product’s halal assurance, underscoring the importance of fatwa institutions. MUI fatwas function not only as religious directives but also as safeguards for the community’s physical and spiritual well-being. Their significance grows even stronger in the context of globalized food systems, making it essential to reinforce public understanding and application of these fatwas to enhance awareness and compliance.References
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https://www.cairn.info/revue-etudes-2003-11-page-475.htm.
Al-Bayan: Jurnal Ilmu al-Qur’an dan Hadist, 3(2), pp. 157–173. Available at:
https://doi.org/10.35132/albayan.v4i2.90.
Amin, P.D.K.H.M. (2020) Himpunan Fatwa MUI. Terlengkap. Edited by S.T.
Andriansyah Syihabuddin. Indonesia.
Ansori, A.I. and Ulumuddin, M. (2020) ‘Kedudukan Fatwa Majelis Ulama Indonesia
(MUI) Dalam Hukum Islam’, Jurnal Mahkamah : Kajian Ilmu Hukum Dan Hukum
Islam, 5(1), pp. 37–56. Available at: https://doi.org/10.25217/jm.v5i1.755.
MUI (2021) ‘Peraturan Organisasi Majelis Ulama Indonesia Tentang Anggaran Rumah
Tanga Dewan Syariah Naional Majelis Ulama Indonesia’, (51), pp. 1–22. Available at:
https://dsnmui.or.id/kami/ad-art-dsn-mui/.
Mustofa, A. (2020) ‘DIALECTICS BETWEEN RELIGION AND CULTURE (SCULPTOR ’S RECEPTION TOWARDS THE HADITH ABOUT CARVING STATUE IN PRUMPUNG MAGELANG)’, Journal of Social Science and Religion, 05, p. 85. Available at: https://doi.org/https://doi.org/10.18784/analisa.v5i1.1011
Dirjen Bimas Islam, 2008 (2019) Himpunan Fatwa Halal MUI, Sustainability
(Switzerland). Available at :
http://scioteca.caf.com/bitstream/handle/123456789/1091/RED2017-Eng-8ene.pdf
sequence=12&isAllowed=y%0Ahttp://dx.doi.org/10.1016/j.regsciurbeco.2008.06.005
%0Ahttps://www.researchgate.net/publication/305320484_SISTEM_PEMBETUNG
AN_TERPUSAT_STRATEGI_MELESTARI.
Hidayatullah, M.S. (2020) ‘ Sertifikasi dan Labelisasi Halal Pada Makanan dalam Perspektif Hukum Islam (Perspektif Ayat Ahkam)’, YUDISIA : Jurnal Pemikiran Hukum dan Hukum Islam, 11(2), p. 251. Available at: https://doi.org/10.21043/yudisia.v11i2.8620.
Husain, Y.A.-Q. (2004) ‘METODE IJTIHAD KONTEMPORER’, Weekly News: South Florida’s Gay Community Newspaper, 27(44), p. 6. Available at: http://proxy.lib.umich.edu/login?url=http://search.ebscohost.com/login.aspx?direct=true&db=qth&AN=13875427&site=ehost-live&scope=site.
Kemenag RI, L.K. (2019) AlQuran Kemenag Edisi Penyempurnaan-2019, Badan Litbang dan Diklat Kemenag RI.
Kementrian Agama RI (2016) Tafsir Al-Qur’an Tematik: AL-QUR’AN DAN KENEGARAAN.
Mundzir, M. (2021) ‘Metode Penetapan Fatwa Majelis Ulama Indonesia’, The Indonesian Journal of Islamic Law and Civil Law, 2(1), pp. 1–18. Available at: https://doi.org/10.51675/jaksya.v2i1.161.
Pasaribu, I. (2019) ‘Analisis Tingkat Literasi Pemahaman Produk Halal’, -, 11(1), pp. 1–14. Available at: http://scioteca.caf.com/bitstream/handle/123456789/1091/RED2017-Eng://www.researchgate.net/publication/305320484_SISTEM_PEMBETUNGAN_TERPUSAT_STRATEGI_MELESTARI.
Pelu, I.E.A.S. (2019) ‘Kedudukan Fatwa Dalam Konstruksi Hukum Islam’, El-Mashlahah, 9(2), pp. 167–181. Available at: https://doi.org/10.23971/maslahah.v9i2.1692.
Prof. Dr.Zuhaili, W. (2015) Tafsir Munir. tarjamah. Indonesia: GEMA INSANI.
Satria, A.D. (2021) ‘Makanan Halal Perspektif Majlis Ulama Indonesia (Mui) Di Kota Palangka Raya’, Profetika: Jurnal Studi Islam, 22(2), pp. 308–313. Available at: https://doi.org/10.23917/profetika.v22i2.16694.
Shihab, Q.S. (2002) TAFSIR AL-MISBAH Pesan, Kesan dan Keserasian Al-Qur’an.
Tarjamah. Indonesia: Lentera hati.
Tarigan, M.A. (2012) Tafsir Ayat Ayat Ekonomi. Edited by M.Y. Nasution. Indonesia:
Citapustaka Media Perintis.
Najah, H. (2019) Resepsi Al- Qur ’ an Di Pesantren ( Studi Pembacaan Surat Al-Fath Dan
Surat Yasin Untuk Pembangunan Pondok Pesantren Putri Roudloh Al-Thohiriyyah Di Kajen.
Adzhabi, M.H. Al (2016) Tafsir al-Qur’an: Sebuah Pengantar, Baitul Hikmah Press. Available at:
https://www.cairn.info/revue-etudes-2003-11-page-475.htm.
Published
2025-10-28
How to Cite
Muhammad Taufiq, Ahmad Mustofa, & Muhammad Abu Nadlir. (2025). RESEPSI AYAT AL-BAQARAH 168 DALAM FATWA HALAL MAJLIS ULAMA INDONESIA. Syahadah: Jurnal Ilmu Al-Qur’an Dan Keislaman, 13(2), 50-64. Retrieved from https://ejournal.unisi.ac.id/index.php/syahadah/article/view/4746
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